TANKING TANKS: Ahead of last week's NBA draft, the New York Times highlighted Economics Professor Akira Motomura's research debunking the commonly-held belief that the best way to build a champion is to tear a decrepit team to the ground and reseed it with young and cheap talent from the draft. To read their coverage, visit here.
BUILDING CREDIT: Getting that first job and establishing a history of paying bills on time makes all the difference in building a respectable credit score, said Finance Professor Michael Mullen in a recent WalletHub interview. Mullin advises students and young alums on how to start their financial journey on the right foot, including how to choose the right first credit card. To read his advice, visit here.
ACTIVISM OR SLACKTIVISM?: Can social media drive substantial change or is it an easy option for supporting causes without investing effort in them? For her Advanced News writing and Reporting class this spring, Amanda Byrne ’18 studied this topic and her story recently ran in the Taunton Gazette. To read more visit here.
GIVING CHALLENGE: Contribute to our exciting end-of-year giving challenge and your gift will be doubled! We need your support, so make a gift by June 30th! To watch the video, visit here. To give today, visit here!
WARM WELCOME: This week marks new student orientation, with more than 630 incoming Skyhawks visiting the campus to get a sense of college life.
CAUGHT ON CAMERA: At our recent President’s Dinner, Fr. John Denning took time to catch up with student volunteers and thank them for a long night’s hard work as greeters, parkers, and shuttle drivers. To see the hi-res version, visit here.
THIS WEEK ON THE HILL
NEW STUDENT ORIENTATION
Session 1 | Monday, June 25 - Tuesday, June 26
Session 2 | Thursday, June 28 - Friday, June 29
SPORTS COMPLEX SUMMER HOURS
Weekdays, through Aug. 24 | 6 a.m. - 7 p.m
Closed Saturdays and Sundays
SUMMER LITURGY SCHEDULE
Weekdays | 8 a.m. | Chapel of Our Lady of Sorrows, Donahue Hall
Sundays | 10 a.m. | Chapel of Mary
THE FARM SUMMER VOLUNTEER HOURS
Fridays | 2-4 p.m. | Email for more info